Often compared to scallops or veal, abalones have a meaty yet tender texture.
Giovanni’s California-raised red abalone are 100% natural, meaning no additives or preservatives are used. Carefully hand-selected and harvested, they are cleaned and tenderized to produce a velvety steak. Instantly frozen to lock in freshness, they are delivered frozen to your door, making it easy to stock your freezer.
Each 8 ounce order of abalone steak includes 2 polished abalone shells.
Product arives frozen, perfect for stocking your freezer.
Frozen products can be stored in the freezer for up to six months. To thaw, simply remove from the freezer in the morning, and place in a bowl in the refrigerator. Your fresh seafood will be chilled and ready to go by evening.
- raw / sushi
- pan fry
- deep fry
Abalone are a great source of omega 3 and 6, iron, selenium and phosphorous. Traditional Chinese medicine uses abalone to fight colds, treat heart conditions, and improve blood circulation. With high levels of Vitamin E and pantothenic acid, abalone are regarded as a natural aphrodisiac.