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Tobiko Black Caviar 4oz
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The small roe (eggs) come from flying fish in Iceland. Versatile in use and a top choice of sushi chefs around the world who wish to add a desired crunch to their rolls. Contains a consistent texture and does not soften when added to soups or sauces. Also works great as a topping, or garnish, for appetizers such as crackers and crab cakes.
This food is a good source of riboflavin, pantothenic acid, calcium and phosphorus, and a very good source of protein, vitamin D, vitamin B12, iron, magnesium and selenium.
- 4 ounces of Tobiko Black Caviar