Once considered “trap trash” or unwanted by-catch in lobster traps, rock crabs are now sought after for their delicate, sweet flavor and smaller size.
Serve chilled with Giovanni’s cocktail sauce, or warm them up and serve with melted butter.
Rock on, crab lovers.
Each live rock crab averages 1.5 lbs.
Product arrives live, use immediately.
We recommend cooking your rock crabs the evening they arrive. Once cooked, you can store them in your fridge for up to two days and easily re-heat them in a pot of boiling water.
Rock crabs are full of heart healthy omega 3s, and all of the essential dietary minerals including Vitamin B-12, riboflavin and niacin.