Many bow down to the king crab, but we sense an uprising in favor of the Dungeness crab. Only available on the West Coast, “Dungies” have a rich buttery sweet taste, with enough brininess to be utterly satisfying.
Popular simply steamed and cracked, Dungeness crabs are also preferred ingredients in cioppino stew and crab cakes.
Keep calm and crack on. All hail the Dungeness crab!
Each live Dungeness crab weighs an average 1.75-2 lbs.
Product arrives live, use immediately.
We recommend cooking your Dungeness crabs the evening they arrive. Once cooked, you can store them in your fridge for up to two days and easily re-heat them in a pot of boiling water.
Dungeness crabs are full of heart healthy omega 3s, and all of the essential dietary minerals including Vitamin B-12, riboflavin and niacin.